Free Gooseberry Patch Cookbook - Fall Favorites

This week I found a FREEbie cookbook for the 24/7 MOMS from Gooseberry Patch and Sun Maid Raisins, full of 30 all-time favorite fall recipes to try.

You can order your FREEbie Fall Favorites cookbook by clicking here: http://www.sun-maid.com/gooseberryfallrecipeweb/intro.html

This week's Let's Make a Meal Mondays recipe is one featured in the FREEbie cookbook

Praline Mustard-Glazed Ham
7 to 8-lb. spiral-cut, bone-in smoked ham half

1 c. maple syrup

3/4 c. brown sugar, packed

3/4 c. Dijon mustard
1/3 c. apple juice

1/4 c. Sun-Maid Natural Raisins

1 Gala apple, cored, peeled and thinly sliced


Trim skin and excess fat from ham. Place ham in a lightly greased 13"x9" baking pan; insert a meat thermometer in thickest part. Combine syrup, brown sugar, mustard and apple juice; pour over ham. Set pan on lowest oven rack. Bake, uncovered, at 350 degrees F., basting with pan juices every 20 minutes for 2-1/2 hours, or until thermometer reads 140 degrees F. Remove ham from oven; place on a platter, reserving pan juices. Skim fat from pan juices with a turkey baster. Combine pan juices with raisins and apples in a small saucepan. Simmer over low heat for 5 minutes. Serve sliced ham with warm sauce.

Do you have a favorite fall recipe? Email us at team@247moms.com and share your recipe with the 24/7 MOMS.