MOM Tip - Celebrate National Peanut Butter Lovers Month With Your Kids
Did you know that November is National Peanut Butter Lovers month? Kids love peanut butter so,why not make it a fun celebration out of it.
I found some fun ideas and recipes to help you simply celebrate National Peanut Butter month with your kids.
Nestle'Peanut Butter & Milk Chocolate Treats
Who doesn't like the combination of peanut butter and chocolate? These easy to make treats will be so popular, and easy, you're sure to get many requests for more
Ingredients
- 1 tub (36 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Peanut Butter Cookie Tub Dough
- 1 cup (6 oz.) SWIRLED™ Milk Chocolate & Peanut Butter Morsels, NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels or Peanut Butter & Milk Chocolate Morsels.
Directions
PREHEAT oven to 350° F.
ROLL well-chilled dough into 1 1/2-inch balls. Place about 2 inches apart on ungreased baking sheets.
BAKE for 12 to 14 minutes or until cookies are light brown on top. While cookies are hot out of the oven, make indentation in center of each cookie with back of measuring teaspoon. Fill each indentation with 8 to 10 morsels. Remove to wire racks to cool completely. Store in tightly covered container.
ROLL well-chilled dough into 1 1/2-inch balls. Place about 2 inches apart on ungreased baking sheets.
BAKE for 12 to 14 minutes or until cookies are light brown on top. While cookies are hot out of the oven, make indentation in center of each cookie with back of measuring teaspoon. Fill each indentation with 8 to 10 morsels. Remove to wire racks to cool completely. Store in tightly covered container.
MIY Peanut Butter (Make it yourself )
Ingredients
- 1 cup roasted peanuts
- 1 1/2 teaspoons oil (peanut oil is best)
- 1/4 teaspoon salt
Place all ingredients into a blender or a food processor.
Mix until peanut butter is spreadable.
Scrap sides as needed during mixing.
you can add a sweetener, add a teaspoon at a time to taste. Sweetener options are honey, corn syrup, brown rice syrup. u brown rice syrup, agave nectar or corn syrup.
Store your peanut butter in the refrigerator.
Stir before serving.
- Large pinecone
- Natural creamy peanut butter
- Bird seed
- 12 in. String
- Small container
- Butter knife
- Wax paper
2 Comments:
love these wonderful projects you post, my daughter and I try to do them every weekend!
Thank you for the recipes and the craft! Looove peanut butter :)
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